1 center cut ham steak
1/4 cup brown sugar
1 tbsp. cracked black pepper
Place the ham, sugar and pepper in a gallon ziploc bag. Seal and place in the refrigerator for 48 hours. Remove from the bag and grill. Delicious!
Showing posts with label ham. Show all posts
Showing posts with label ham. Show all posts
Thursday, October 23, 2008
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